Recipe: Savory Braised Balsamic Chicken

yields 2 servings

Eating healthy doesn’t have to be boring and bland. This healthy Braised Balsamic Chicken recipe is easy to make and packed with protein and vitamin C.



7 oz. chicken breast
1/4 tsp. garlic salt
2 T balsamic vinegar
1 T apple cider vinegar
1 (14.5 oz.) can diced tomatoes
1 tsp. onion powder
1/4 tsp. dried basil
1/4 tsp. dried oregano
1/4 tsp. dried rosemary
1/8 tsp. dried thyme




Season chicken breasts with ground black pepper and garlic salt and cut into bite sized pieces. Brown the seasoned chicken breasts. Pour tomatoes and both vinegars over chicken, and season with onion powder, basil, oregano, rosemary and thyme. Simmer until chicken is no longer pink and the juices run clear, about 15 minutes.

Pay only $30 for your first consult

Pay just $30 for a complete weight loss consultation with the doctor, which includes an Initial Assessment and an In-Depth Body Composition Scan. If you’re looking to lose weight and keep it off the right way, click the button below!