Recipe: Kale Chips

Kale chips are a low calorie nutritious snack. Like potato chips, you cannot stop eating just one. They are great for parties and a good conversation topic.


4 oz. kale
Pink salt


Preheat oven to 350 degrees, and line baking sheet with parchment paper. Break kale into bite sized pieces and spread out on baking sheet. Sprinkle with pink salt and/or other desired spices. Bake for 7 to 8 minutes until edges begin to brown. Remove from oven and allow to cool. 

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